The Hip Hop Abs Dinner
Fish with Flava
4oz. fish (Halibut, cod, re snapper, or turbot)
1/2 shallot, shopped fine
1 tsp. chopped garlic
1/4 tsp. chopped fresh thyme
1/4 chopped tomato
1/2 juiced lemon
2 cups asparagus
2 tbsp. water
salt and pepper to taste
Preheat oven to 450 degree
Place fish on a large piece of aluminum foil, with 2 tablespoons of water to provide steam.
Top with tomato, shallot, garlic, thyme, lemon juice, salt, and pepper
Wrap tightly into a place on a baking sheet, and bake for 15 to 20 minutes. Steam asparagus and serve with fish.
4oz. fish (Halibut, cod, re snapper, or turbot)
1/2 shallot, shopped fine
1 tsp. chopped garlic
1/4 tsp. chopped fresh thyme
1/4 chopped tomato
1/2 juiced lemon
2 cups asparagus
2 tbsp. water
salt and pepper to taste
Preheat oven to 450 degree
Place fish on a large piece of aluminum foil, with 2 tablespoons of water to provide steam.
Top with tomato, shallot, garlic, thyme, lemon juice, salt, and pepper
Wrap tightly into a place on a baking sheet, and bake for 15 to 20 minutes. Steam asparagus and serve with fish.
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